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Culinary Arts: Books

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Keywords in Culinary Arts

Click the key words below for access to books, ebooks, DVDs, and more: available at the YCCC Library.

Browsing the Stacks

Try browsing the following sections in the YCCC stacks:

TX 341-641: Nutrition. Foods and food supply

TX 642-840: Cooking, including cookbooks

TX 851-885: Dining-room service

TX 901-946.5: Hotels, clubs, restaurants, etc. Food service

TX 950-953: Taverns, barrooms, saloons, including cocktail recipes, beer, and wine